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Tuesday, 23 March 2021
Thursday, 11 March 2021
Easy chocolate cake recipe - no eggs or butter either
Chocolate cake with no eggs or butter
Ingredients
* 1 and a half cups plus two tablespoons (200g) flour sifted
* 1 cup (200g) white sugar
* 2/3 Cup plus 1 teaspoon (75g) unsweetened cocoa powder
* 4 teaspoons (16g) baking powder
* 1 and 3/4 cups plus two tablespoons (450ml) milk
* 2 and a half tablespoons (35g) oil
*1 teaspoon vanilla essence
* icing sugar for dusting
Method
Heat oven to 160 degrees celcius
mix flour sugar cocao and baking powder
In a seperate bowl whisk milk, oil and vanilla. Add the wet ingredients to the dry ingredients and stir with a spoon until just combined. DO NOT OVER MIX.
Pour the batter into a greased and floured 22cm pan.
Bake for 40 minutes or until a skewer comes out clean.
Cool on a wire rack and dust with icing sugar just before serving.